We came up with Whole Grain Bread for conscious people who watch their diet. We dispel the myths that snacks are harmful, we use three natural bases: buckwheat, oatmeal and rye, instead of regular flour, each rich in its composition and abundance of seeds and grains.
Whole grain breads have a lot of protein and fewer carbohydrates, and those that are complex, which means there will be more energy. Polyunsaturated fatty acids contained in the bread have a positive effect on the body, and dietary fiber from the grain mass creates a feeling of lightness.
Eat tasty and healthy!
